Mama Noi Thai Cookery School Chiang Mai Booking with Lower Rate

Menu 1. Stir fried : Pad Thai, Stir-fried Chicken with Cashew Nut, Stir-Fried Chicken with Hot Basil.

Menu 2.Soup : Chicken in Coconut Milk, Hot and Sour Prawn Soup, Sour and Spicy Soup

Menu 3.Appetizer : Spicy Chicken Salad, Glass Noodle Salad, Papaya Salad

4.Curry Paste : Massaman Curry Paste, Penang Curry Paste, Khao Soy Curry Paste, Green Curry Paste

5.Curry : Massaman Curry, Penang Curry, Khao Soy, Green Curry

6.Dessert : Sticky Rice with Mango, Thai

Transfers from/ to hotels (major hotel in Chiang Mai town only).

3 dishes/daytime class for Morning Half Day Cooking Class and Evening Half Day Cooking Class

5 dishes/daytime class for Full Day Cooking Class

Recipes of all dishes learned.

Market Tour

Tips and gratuities.

Personal expenses.

Optional activity costs.

Transfer service operates according to pre-assigned and route only, please let us know your hotels name during your booking process and we will send you e-mail to arrange pick up time with you.

Extra charge will be applied for transfer in some Chiang Mai area. (To be advised)

Please be ready and waiting in your hotel lobby 15 minutes prior to your scheduled pick-up time.

Hotel pickup is available from most centrally located Chiang Mai hotels. Please arrange pickup from your hotel or a nearby location when you call to confirm your reservation.

Full Day Course : Choose 5 dishes from 6 categories. (Stir fried, Soup, Appetizer, Curry Paste, Curry, Dessert)

Half Day Course : Choose 3 dishes from 4 categories. (Stir fried, Soup, Curry Paste and Curry)

Children 6 and younger are not allowed.

Please note that this schedule can be changed according to the availability of ingredients or due to unforseen circumstances.

**All menu items are subject to change based on seasonal availability.

Tour and program can be flexible depending on time and weather condition.