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Pantawan Cooking Class Chiang Mai

Good, 6.5

504 Review(s)

Highlight
  • Amazing cooking experience and delicious Thai food by yourself

  • Great experience of cooking Thai food and just how unique Thai Cuisine ?

Package Availability

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Price excludes taxes & fees

Package Availability

Morning Session with Market Tour (9:00-14:00) - join class

Afternoon Session with Market Tour (16:00-20:30) - join class

Morning Session with Market Tour (9:00-14:00) - join private

Afternoon Session with Market Tour (16:00-20:30) - join private

This property is in high demand! Sorry, we have no service at this property on your dates.

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About Pantawan Cooking Class Chiang Mai

Just only 20 mins drive from the old city of Chiang Mai to the south, you will find Thai cooking class like you never had before, at Pantawan Cooking School. In the peaceful environment outside the busy town, there’s house made by Thai classic teak wood with 12 fabulous wooden cooking stations, where you can enjoy your cooking class. Outside the house, about one acre area of wonderful garden and organic farm is waiting for you to explore various species of herbs and utilize them in your cooking. A variety of food options is offered in the popular menu that you would have ordered in the luxurious restaurants.

Activity Information

How to use
  • You must book at least 24 hours prior to arrival

  • You can present either a printed or a mobile voucher to enter to the attraction directly

  • The person who books and receives the confirmation voucher must present a valid photo ID/passport along with the voucher number

  • The voucher is valid only on specified date and time of the tour

Important Information
  • Tour operation everyday

  • Morning session is 09:00 am - 14.30 pm

  • Afternoon session is 16:00 am - 20.30 pm

  • Menu items subject to change without prior notice

  • Vegetarian dishes are available upon request. If you have any special requirements or allergies please let us know when you book

  • Please note that walking in the wet market can be a little bit wet and muddy! Please wear any closed-toe/heel shoes that you don’t mind getting dirty

  • Please plan to meet your tour guide at your hotel lobby at least 15 minutes prior to scheduled pick-up time.

  • Late arrivals: If you arrive more than 10 minutes late or after we have moved from your hotel, you may be considered a no-shows.

Inclusion
  • Transfer service (not more than 3km. from Chiang Mai city)

  • Market tour at local fresh market and local food tasting

  • Local herbal welcome drink, cold towel upon arrival

  • All ingredients for cooking lesson

  • Soft drinks

  • Recipe

  • Certificate of graduation from Pantawan Cooking

Exclusion
  • Personal expenses such as tips, alcoholic beverage, etc

  • Other services not mentioned on this programme

Transfer Service
  • Transfer service operates according to pre-assigned and route only, please let us know your hotels name during your booking process and we will send you e-mail to arrange pick up time with you.

  • Extra charge will be applied for transfer in some Chiang Mai area. (To be advised)

Remark
  • Children age over 7 years will be charged as the adult price

  • Children age between 4-12 years and visitors who are not participating in the cooking class and enter to watch the class will be charged

  • In any case of your booking isn't matched with reality when you show upfront (such as child's age, child's height, the quantity of people and etc), you are responsible to pay the additional charge upfront the show/tour. hotels2thailand.com reserves the right to non-refund if the booking is mistaken reserved by guest

Additional Info
  • Daily Menu :

    • Monday: Northern Dishes

    Northern style chili dip with minced pork and cherry tomatoes

    Northern Thai spicy chicken salad with herbs

    Chiang Mai curry noodle with chicken

    Grilled fish with herbs in banana leave

    • Tuesday: The Famous E Sarn dish (North East Thailand)

    Thai north eastern style grilled chicken

    E-sarn spicy clear soup with pork

    Grilled pork spicy salad

    Papaya salad

    • Wednesday: Healthy dishes

    Spicy lemon grass soup with prawn and mushroom

    Steamed ruby fish in pickle plum sauce

    Fried rice with pork

    Thai fresh rolls

    • Thursday: Thai Home style

    Thai green curry with chicken

    Stir-fried pork with garlic and holy basil leaves

    Pineapple fried rice with cashew nuts

    Thai steamed curry fish in banana leaf cup

    • Friday: Royal Thai Cuisine

    Panang curry with pork

    Deep fried spiced wonton golden bag

    Stir-fried prawn with shitake mushroom in oyster sauce

    Fried ruby fish with sweet and sour chill sauce

    • Saturday: All time favorite

    Massaman curry with pork

    Spring rolls

    Stir-fried chicken with cashew nuts

    Stir-fried rice noodle with egg and tamarind sauce

    • Sunday: Chef's choices

    Coconut milk soup with chicken

    Stir-fried red curry paste with pork kaffir lime leaves and basil

    Stir-fried calamari with yellow curry

    Spicy grilled pork salad

     

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Cooking Class nearby Pantawan Cooking Class Chiang Mai

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